Was it me, or did today feel like Wednesday? After work, I did the usual run around at home which involved laundry, a walk with Frank:
Ingredients
1 large apple chopped
1/4 cup whole wheat pasta cooked
1 pepper chopped
1 serving broccoli/broccoli slaw
1 tablespoon naturally more peanut butter (or brand of choice)
1 tablespoon reduced sodium soy sauce
1 teaspoon hot sauce
1 teaspoon rice vinegar
Directions
With a whisk, mix together peanut butter, soy sauce, hot sauce and rice vinegar. Toss cooked (but cooled) pasta, vegetables, and apple in sauce mixture. Enjoy or put in the refrigerator to enjoy later- this allows the vegetables to really absorb the sauce (I think it makes the dish extra tasty and is perfect for me on the nights I teach!).
Can't wait to come home to this! Later tonight, I know I will also be enjoying a snack of pumpkin with honey and cinnamon since this:
was on sale at WFs for 99 cents!
Whats on your dinner menu tonight?
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