Peanut chutney


Ingredients:

Peanut - 1/2cup

Red chilly - 2nos(as required)

Tamarind - very small piece

Coconut gratted - 3tsp

Salt - to taste


Preparation:

1)Fry peanut and red chilly separately for 3-4mins, and peel the skin of peanut

2)Put all the ingredients into mixer and add some water, grind them into fine paste

Peanut chutney is ready to serve with idly and dosa.


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