Graham Cracker Toffee
graham crackers
1 cup butter
1 cup brown sugar
12 oz milk chocolate chips
Preheat oven to 350. Line a cookie sheet with parchment paper and then line with graham crackers. Boil butter and brown sugar until mixture bubbles; Immediately pour mixture over crackers. Bake in preheated oven for 8 minutes. Pour chocolate chips over toffee as soon as removed from oven. Chocolate will soon melt, spread evenly with knife. Refrigerated until hard, break apart and serve. Store in an airtight container - but it won't last long!
Please visit Sweets for a Saturday for lots of Sweet ideas!
Printable Version
graham crackers
1 cup butter
1 cup brown sugar
12 oz milk chocolate chips
Preheat oven to 350. Line a cookie sheet with parchment paper and then line with graham crackers. Boil butter and brown sugar until mixture bubbles; Immediately pour mixture over crackers. Bake in preheated oven for 8 minutes. Pour chocolate chips over toffee as soon as removed from oven. Chocolate will soon melt, spread evenly with knife. Refrigerated until hard, break apart and serve. Store in an airtight container - but it won't last long!
Please visit Sweets for a Saturday for lots of Sweet ideas!
Printable Version
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