Caramel Yummies
Bars
3/4 cup softened butter
3/4 cup packed brown sugar
1 cup all purpose flour
1 cup rolled oats
1/2 tsp. baking soda
1/3 tsp salt
1 cup semi sweet chocolate chips
1/2 cup chopped pecans (optional)
Topping
3/4 cup caramel ice cream topping
3 Tbsp. flour
Preheat oven to 350. Combine butter and sugar in a large bowl mixing well. Add flour, oats, soda and salt; mix until resembles coarse crumbs. Press half of this mixture onto bottom of a greased 9 inch square pan; Bake 10 minutes and then sprinkle with chocolate chips/pecans; Mix caramel topping and flour in a small bowl and drizzle over the bars; Sprinkle with remaining oat mixture and bake for another 15 minutes. Cool completely before cutting into bars!
Printable Version
Subscribe to:
Post Comments (Atom)
Info recommended by:
Cooking
and Cooking every day |
Sponsored by:
Cooking articles,
Free cooking
and Cooking today
0 comments:
Post a Comment