Mutter Paneer Filed under ( Indian Side Dishes )

Ingredients:

1) Paneer - 1 cup

2) Peas - 1 cup

3) Tomato - 2 nos

4) Onion - 3 nos

5) Cloves - 3 nos

6) Ginger & Garlic paste- 1 Table spoon

7) Cashewnets powder - 1Table spoon

8) Milk - 2 Table spoon

9) Chilli powder - 1 Table spoon

10) Patta - 1 piece

To Grind:

     Fry 2 Onions and Tomatoes in a pan and grind them in a paste form. 

Preparation:

1) Heat oil in a pan add cloves, Cardamom, chopped onions fry them for 3mins

2)  Add the onion and tomato paste heat until the oil separates

3) Then add cashewnets  powder and  milk

4) Finally add the fried paneer and peas 

5) Garnish with coriander leaves

Geos well with: Chapathi, naan, paratha and fried rice