Unniappam


Ingredients:

Rice Flour - 1cup

Jaggery - 1/2cup (as required)

Banana - 2nos

Banking soda - a pinch

Cardmom powder - 1tsp

Preparation:

1)Melt the jaggery and grind the bananas 

2)In another bowl, add rice flour, melted jaggery,cardamom powder and banana paste and make a batter

3)Keep the batter for 5-6hours

4)Then heat a unniappam pan and add oil to each hole...when it boils, pour the batter into the holes and cook till it becomes brown both the sides


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