Raw Disaster

Hope your Monday went well! My day started out extra early, as I had to drop Josh off at the airport. Next, I headed right into work for what turned out to be a pretty busy day! After work, I watched the episode of Kendra I fell asleep during last night- it was super cute! Did everyone catch Next Food Network Star last night??? I won't spoil it but I am SUPER excited about the outcome and cannot wait to watch the new show!!

After my afternoon TV, I headed out to teach Body Step and came home to try out an almost completely raw meal. First up, papaya and cantaloupe- so delicious!

For my main course, I mixed up chopped raw squash, chopped raw jicama, chopped raw pepper, a half an avocado, a little salsa, lime juice, pinto beans (pre cooked/canned). Before mixing:
And after:


The concept seemed like it would be yummy but it was very bleck. Raw eaters out there, what did I do wrong? I think this could have been good without the squash. Have you tried raw squash?? Is raw zucchini just that much better? Thoughts???
Oh well....you win some, you lose some. All meals can't be AMAZING. I'm going to snack on an apple with a little nut butter and read some Twilight :)


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