Hi friends, I am backkkkk!!!!....with Pan cake


Ingredients:

Maida flour - 1 cup

Sugar - 1/4 cup (powdered sugar)

egg - 2 nos

Banking soda - a pinch

Preparation:

1) Take 1cup of maida flour in a bowl, then add sugar, eggs and banking soda.

2)Mix them till it becomes fine batter then heat a tawa pour the batter(dont spread) and cook it in a closed lid.

3) Heat both sides for 3mins and serve it with honey.

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