“Artichoke Burgers are in a class of their own, unlike anything on the market today. Filled with the rich taste of artichoke hearts and cashes combined with wholesome brown rice.”
Yum! Nutritional Stats can be found here. The picture below is from Josh’s version of the dinner. We cooked up the burgers on the stove top in just a little oil. Josh had one on an Arnold’s thin with cheese and one alone on the side (plus some potato rounds and an orange):
YUM! A great veggie burger. They taste almost like an artichoke Parmesan burger. They definitely have a slight "green" taste, but both Josh and I are HUGE green veggie fans so we really enjoyed it. We cannot WAIT to try them on the grill. Thank you Five Star Foodies!!!!
Alright guys- another request! I have to make a pot luck dish for work next week. I want something that I can make ahead and that’s preferably vegetarian-any suggestions?
0 comments:
Post a Comment