This is a lovely quick and easy snack, don't worry if you do not have sambhar and chutney-it's just as delicious with Tomato Ketchup!
There are times when you just want to have a limp, fluffy uttapam and not that crisp ,good-looking dosa!, right??, just tailor-made for those times,another comfort food from my kitchen to yours!
Rava Masala Uttapam with Sambhar and Tomato Chutney
Ingredients-
- Rava/Suji/Semolina- 1 cup
- Flour- 2 tbsp
- Curry leaves- 4-5, chopped
- Curd/yogurt- 2 tbsp
- Tomato- 1 chopped
- Onion- 1 chopped
- Green chillies- 2-3, chopped
- Salt and red chilli pwdr to taste
Method-
Combine everything together in a large bowl, add enough water to make into a pancake like consistency.Spread ladlefuls onto a hot non-stick griddle, pour little oil along sides ,let sizzle , flip, then let turn golden brown.
Serve hot with sambhar and chutney.
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