An unusual name for a cookie but one bite... and you will completely agree, these are the most incredible melt-in-the-mouth cookies,probably one of the best and easiest I have ever made.The recipe is a total keeper and can be adapted to innumerable variations.My husband loved them,my in-laws loved them and so did I,would most definitely be baking these again.And will never be buying cookies from the bakery!:)
Ingredients-
(makes 24)
- Butter-5 tbsp
- Powdered sugar-1/2cup
- Plain flour-1 cup
- Vanilla essence-1/2 tsp
- Baking powder-1/2 tsp
- Dried figs-5
- Almonds-10
Method
Cream butter well for a few minutes, add sugar and continue beating preferably with a hand blender,after a 2 minutes add the rest of the ingredients reserving some chopped figs and almonds for the top, shape into balls like below-
Bake at 180 C for 15 minutes or so till browned, remove from sheet ONLY when cool.Take a melting moment bite, enjoy!
These are off to Sweet Series: Baked Sweets & Chocolates and also qualifies as a Winter Treat
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