MY FIRST EVER! EGGLESS CHOCOCAKE!!

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I have never baked an eggless cake before, always thought they would lack flavor and would be a waste of ingredients, but then I was sooo wrong! Had a big jar of 100%Veg mayonnaise lying in the fridge since really long, so that got me thinking and this recipe was born, the texture of the cake is soft and velvety, I mean really unbelievably soft and delicious...and dripping chocolate...



  • Flour-1 cup

  • Sugar-1/2 cup

  • Sweetened chocolate-30 gms

  • Vanilla essence-1 tsp

  • Mayonnaise-1/3 cup

  • Baking powder-1/2 tsp

  • Baking soda-1/2 tsp

  • Vinegar-1 tsp

  • Warm water-2/3 cup


Preheat oven to 180C, prepare a round baking pan.Melt chocolate with 1 tbsp warm water(in the microwave), add the mayonnaise and vinegar, then the rest of the ingredients,add warm water right in the end, mix well.Bake for 30-40 minutes, I topped the cake with some more melted chocolate for a more chocolaty experience. It was yum! Do you have a jar of mayo in the fridge too???then do make this :)


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