This is one of my favorite appetizer recipes and one of my first appetizers. I know you will love it!
Corn Dip
2 cans Mexi corn - drain one
8 oz softened cream cheese
1 cup mayonnaise
10 oz shredded cheddar cheese
1 small can chopped green chiles
1 small bunch of green onions - chopped
Mix together and chill for several hours. Serve with Frito's Scoops!
h
Printable version
No comments:
Post a Comment